News, Articles, Press Releases


Bottling lessons on life

Jul 02, 2008
JOE FIORITO, Toronto Star

James Stewart walked through the door of Toronto's food business incubator at noon the other day. He is a big man, tall and strong, and the doorway seemed to draw a breath in order to make room for him. After deflecting a few cheerful hellos with a shy smile, James went to the back to put on his chef's whites. more


City incubator hatches culinary entrepreneurs

Nov 20, 2007
Jennifer Lewington, The Globe & Mail

The 2,000-square-foot facility in northwest Toronto offers a commercial-grade kitchen, mentors and advice on finance and marketing.

As newcomers to Canada in the late 1990s, India-born chef Hemant Tallur and his wife Minal dreamed of starting a food business that captures the ethnic diversity of Toronto. more


Press Release - Toronto's New Food Business Incubator
Toronto's New Food Business Incubator - A Recipe for Success

TORONTO, Nov. 15 /CNW/ - Entrepreneurs who dream of starting their own food processing businesses are one step closer to making their dreams a reality thanks to a new Toronto Food Business Incubator (TFBI) launched today. The facility will help to establish new food companies to stimulate job creation and help commercialize innovative new food products in Toronto